|Paulie Gee's Perfects the Art of Pizza Making|
|Sweet and spicy "Hellboy" will fire you up in all the right ways.|
Just how does Paulie Gee know that people are enjoying his pizzas? Simple. He checks up on his restaurant almost daily. Look for a smiling gentleman in a hat and glasses who may pass by your table several times and ask how your meal is. That's the real big cheese (hee hee), Mr. Paulie Gee himself.
Coming from Manhattan? Consider taking a ride on the East River Ferry to Greenpoint (India Street).